Class-1 GMP

Arm Venous Blood Collection Skills Blood Glucose Measurement with Glucometer Intramuscular Injection Measuring Temperature Via Thermoscan Palpating the Pulse (Radial Artery) and Measuring the Blood Pressure Putting on the Mask and Taking it off Putting on the Sterile Gloves and Taking off the Contaminated Gloves Taking a blood sample from fingertip Washing Hands